Brussels-Style Mussels

A delicious recipe where black mussels take a completely different flavor on our plate, Nora Brussels-Style Mussels are prepared by cooking and freezing the most natural and healthy form of black mussels blended with fresh vegetables, butter, and cream. Our products are offered in 500-gram packages.

Ingredients: Shucked black mussels (Mytilus galloprovincialis) (58%), green-red bell peppers (16%), butter and cream (14%), onions (7%), spices, dill, parsley, salt (5%).

Allergens: Molluscs (black mussels) and celery are allergens.

Origin: Turkey. Produced from mussels harvested from our own farms located in Turkey.

Storage Conditions: Can be stored in deep freezer at -18°C until the expiration date. Do not refreeze after thawing.

Instructions: FROZEN AND PRE-COOKED, MUST BE CONSUMED AFTER HEATING. Consumed by opening the outer shell, shell part is not edible. Not suitable for children under one year of age.

Microwave Heating: Remove the cardboard box, make 4-5 holes on the transparent packaging film. Put it in the microwave and heat for 3 minutes (600W). Your product is ready to eat.

Pan/Pot Heating: Remove cardboard box and open transparent packaging. If product is frozen, place upside down in a pan. Heat for 7-10 minutes over medium heat, integrate with the sauce, and serve. If the product was pre-thawed, heating time will be shorter.